Trikatu Churna-Ingredients, Dose,Uses, Precautions, Research Articles
Introduction: Literally “Tri” means three and “Katu ” means pungent taste. This preparation is made from three pungent ingredients namely Shunthi, Pippla and Marich. Thus, this can be regarded as the combination of three spices and is also used as flavouring agent on kitchens. Ingredients Latin Name Parts used Proportion Shunthi Zingiber officinale Dry rhizome…